If you have ham leftovers from the holidays or just bought one on sale, I have 14 delicious low carb ham recipes for you. Be it breakfast, lunch or dinner, I have you covered. And I have a bonus easy low carb ham salad recipe too!
You might also like these low carb holiday recipes!
Many people serve large hams for the holidays be it Thanksgiving, Christmas or Easter. What do you do with all that leftover ham? You can eat only so many ham sandwiches right.
Below I have 14 low carb ham recipes that you can make with that leftover ham. These recipes will cover you for breakfast, lunch and dinner so let’s check them out!
14 Low Carb Ham Recipes Using Leftovers
Even if you don’t have a ham for Easter or other holidays, they are usually on sale during the major holidays. I always buy 1 when they are on sale because you can make so many dishes with leftover ham. Plus my family loves a ham dinner.
Below I have a collection of ham recipes that you can make for breakfast, lunch, dinner or even snacks.
So grab your leftovers and let’s make some low carb recipes!
Bonus Recipe: Low Carb Easy Ham Salad
This is probably my first go to recipe to use leftover ham. It reminds me of my mother who used to give us ham salad on crackers for lunch. I just like it as is on a nice piece of Bibb lettuce.
Simple recipe ingredients I used.
In this ham salad recipe I use of course ham, onions, celery, mustard, mayonnaise, dill pickles and Swerve sweetener. When I’m in hurry I leave out the onion, celery and mustard and it’s still very good.
How to make easy ham salad.
- Add the ham to a food processor and grind the meat.
- Pour into a bowl and then add the celery, dill pickle and onions to the food processor.
- Pulse until finely chopped and add to the ham.
- Mix the mayonnaise, mustard and Swerve sweetener and them add to the bowl.
- Mix well and refrigerate.
The nutritional information for 1 serving is:
244 cals / 22.6g fat / 1.6g carbs / 0.2g fiber / 9.1g protein = 1.4g net carbs
Low Carb Easy Ham Salad
This low carb easy ham salad only needs a few ingredients and a food processor to make!
- 1 lb Ham, cooked
- 2 tablespoons onions, minced
- 1 spear dill pickle
- ¼ cup celery, minced
- 1 cup mayonnaise
- 1 teaspoon Swerve sweetener
- 1 tablespoon yellow mustard
Add the ham to a food processor and grind it up. Pour into a large bowl.
Place in the celery, onion and pickle into the food processor and process until finely minced. Add to the ham.
Mix the mayonnaise, Swerve sweetener and mustard together. Pour on to ham and mix well.
Refrigerate until ready to eat.
Well I hope you enjoyed these 5 (actually 6) low carb ham recipes using leftovers. How do you eat your ham leftovers? Drop me a line and let me know!