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Radish & Cabbage Curried Coleslaw – Easy Low Carb Summer Salad!

June 30, 2017 by Denise 10 Comments

This radish & cabbage curried coleslaw is a tasty change of pace from your usual coleslaw. It’s also low carb at only 3.2g net carbs per serving.

You might also like this low carb creamy cilantro lime coleslaw.

white plate with coleslaw with radishes in background
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In the summer time I love to eat coleslaw. I made this radish & cabbage curried coleslaw for lunch one day because it was low carb (3.2g net carbs) and it was so good I thought I’d share it with you. The spicy, earthy curry flavor is balanced with the creaminess of the dressing and the crunch of  vegetables. 

This would be great as side dish for a picnic or a summer barbecue. It definitely is a nice switch from the sweet stuff you get at the deli. Not that there is anything wrong with the sweet stuff … I’m just saying it’s a nice change of pace. 

curried coleslaw on a white plate with bowl and radishes in background

 

Using Radishes In Coleslaw

First of all, I added the radishes because I had quite of few of them and thought it would add a bit more spice to the dish. Did you ever notice how radishes have a bit of a peppery flavor? I need to find more ways to use radishes. They are an underrated vegetable. 

Anyway, to make this coleslaw I just used my food processor to quickly chop up my cabbage, radishes and red onions. 

 

This radish & cabbage curried coleslaw is a tasty change of pace from your usual coleslaw. It's also low carb at only 3.2g net carbs per serving.
curried coleslaw on a white plate and in a big bowl and radishes

 

Curried Coleslaw Dressing Ingredients

The dressing consists of mayo, curry powder, apple cider vinegar and Swerve sweetener. I really like Swerve as it has no carbs and is a good substitute for sugar in recipes. However you can use regular sugar or another sweetener if you like.

For the apple cider vinegar I like to use Bragg’s because it’s a well know brand for containing the “mother”. Apple cider vinegar is thought to help with acid reflux, weight loss and more. I have apple cider vinegar just about every day and here’s a nice article from Dr. Axe about it if you are interested. 

Radish & Cabbage Curried Coleslaw

closeup of coleslaw on white plate

 

Well that is my quick little recipe for you today. I have similar recipe, my southwestern coleslaw, if you like to try different coleslaws. I hope you like this one as much as me and the nutritional information for 1 serving is:

143 cals / 13.5g fat / 6.1g carbs / 2.9g fiber / 1g protein = 3.2g net carbs

This radish & cabbage curried coleslaw is a tasty change of pace from your usual coleslaw. It's also low carb at only 3.2g net carbs per serving.
Print

Radish & Cabbage Curried Coleslaw

This radish & cabbage curried coleslaw is a tasty change of pace from your usual coleslaw. It's also low carb at only 3.2g net carbs per serving.
Course Salad
Cuisine American
Keyword coleslaw, curried, radish, summer
Prep Time 15 minutes
Total Time 15 minutes
Servings 6
Calories 143 kcal
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 4 cups shredded cabbage
  • 3-4 large radishes, thinly sliced
  • ½ red onion, thinly sliced
  • 1 tablespoon of water
  • 1 tablespoon of apple cider vinegar
  • ½ cup mayonnaise
  • 2 teaspoons curry powder
  • 1 teaspoon Swerve sweetener
  • salt & pepper to taste

Instructions

  1. In a large bowl, add the vegetables and mix well.
  2. In a smaller bowl, add the water, vinegar, mayo, curry powder, sweetener and whisk to combine.
  3. Add the dressing to the vegetables and mix well.
  4. Sprinkle some salt and pepper to taste.
  5. Refrigerate for a few hours before eating.

 

More curry flavored dishes to try!

These tomatoes stuffed with curried chicken salad are a delicious way to use those fresh tomatoes from the garden. The flavorful chicken salad is nested in the cool tomatoes and makes a delicious lunch!
Tomatoes Stuffed with Curried Chicken Salad
These colorful curried carrots are have a spicy and cheesy flavor you'll love.
Colorful Curried Carrots
This curried cauliflower salad is packed with healthy ingredients and full of flavor for the perfect Paleo side dish.
Curried Cauliflower Salad
Cashew curried vegetable rice is quick and easy and healthy. No actual rice but vegetables made to be rice. Delicious!
Cashew Curried Vegetable Rice

white plate with coleslaw and text overlay

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We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. As an Amazon Associate I earn from qualifying purchases.

Nutritional information for the recipe is provided as a courtesy and is approximate only. You should always do your own calculations if you are concerned about the accuracy of this or any recipe. I use the Lose It app for all of my nutritional information because I have for years.

Comments

  1. Lizzie

    June 30, 2017 at 4:11 pm

    This looks so yummy, I’d never thought to try curry powder in a coleslaw before! I do love coleslaw though…

    Reply
    • Denise

      July 01, 2017 at 9:26 am

      I really like curry spice but it’s not for everyone.

      Reply
  2. Renee @ The Good Hearted Woman

    June 30, 2017 at 3:33 pm

    My husband loves radishes, but I’ve never really had a taste for them. This, however, sounds very good. I imagine that the slight peppery flavor from the radishes would give it a nice little kick.

    Reply
    • Denise

      July 01, 2017 at 9:25 am

      I think the creamy, curry flavor will mask the earthy radish flavor a bit but you will still get the peppery flavor.

      Reply
  3. Elaine @ Dishes Delish

    June 30, 2017 at 2:57 pm

    I love all versions of cole slaw and this one looks so good! I love that you put radishes in it! I will be trying this real soon!

    Reply
    • Denise

      July 01, 2017 at 9:24 am

      I hope you like it Elaine!

      Reply
  4. Lisa | Garlic & Zest

    June 30, 2017 at 2:19 pm

    I am a huge curry fan and it makes so much sense to put those flavors into a slaw! Brilliant! I would want this on top of a grilled chicken sandwich…

    Reply
    • Denise

      July 01, 2017 at 9:24 am

      Great idea about the chicken sandwich. I’ll have to try it!

      Reply
  5. Edyta at Innocent Delight

    June 30, 2017 at 2:03 pm

    I love all the ingredients in this slaw. I know what I’m making for my next BBQ. Awesome 🙂

    Reply
    • Denise

      July 01, 2017 at 9:23 am

      Great! I hope you like it!

      Reply

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