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Closeup of a green platter with keto salami tostada bites.

Keto Salami Tostada Bites Recipe

This keto salami tostada bites recipe tastes like a mini Mexican tostada. They are a delicious low carb high protein snack and only take 5 minutes to make.  Just 1 tostada has only 0.6g net carbs, 3.3g protein and makes a great appetizer too!

Course Snack
Cuisine American
Keyword low carb snack, salami
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 9
Calories 57 kcal
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 9 pieces salami
  • 3 tablespoons sour cream
  • 3 tablespoons cheddar cheese, shredded
  • 1 jalapino, thinly sliced
  • ½ cup shredded lettuce
  • 3 grape tomatoes, small dice

Instructions

  1. Add the salami slices to a microwave safe plate.

  2. Microwave for 1 minute. Then cook again in 15 second intervals until they are darker in color but not burnt. Mine took 1-2 minutes. Timing will depend on the thickness of your salami.

  3. Let cool while you chop your vegetables.

  4. Assemble salami with lettuce, cheese, sour cream, tomatoes and jalapeños.

Recipe Notes

The nutritional information for 1 tostada is: 57 cals / 4.5g fat / 0.8g carbs / 0.2g fiber / 3.3g protein = 0.6g net carbs