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closeup up of smoked bbq short ribs on white plate

Low Carb BBQ Smoked Short Ribs

These bbq smoked short ribs are the best tasting ribs I have ever had and they are low carb! Each meaty rib has only 1.8g net carbs!

Course Main Course
Cuisine American
Keyword bbq, smoker
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 6
Calories 323 kcal
Author Denise

Ingredients

  • 3-4 lbs short ribs (about 6 nice ribs)
  • 1 teaspoon paprika
  • 1 tablespoons Swerve brown sweetener or Lakanto Golden sweetener
  • 2 teaspoons chili powder
  • 1 tablespoons onion powder
  • 1 tablespoons garlic powder
  • 2 teaspoons salt
  • 1 teaspoon cumin
  • 1/2 teaspoon pepper

Instructions

  1. Mix all the seasonings and then rub the mixture all over the ribs.

  2. Heat the smoker up to 270°F and cook the ribs for about 3-4 hours until the internal temperature is 200 - 205°F. If you want them less browned use a 230°F smoker for 2-3 hours.