This tomato Asiago pork tenderloin skillet is a rich and creamy dinner that is only 3.6g net carbs per serving! Perfect for company, it takes 30 minutes start to finish.
Prep Time10minutes
Cook Time20minutes
Total Time30minutes
Servings4-6
Calories421kcal
AuthorDenise Wright (MyLifeCookbook.com)
Ingredients
1package pork tenderloin
1tablespoonoil
1cupbeef stock or broth
½cupcream
½cupAsiago cheesegrated
1teaspoongarliccrushed
¼cupsundried tomatoeschopped
½cupbaby spinachtightly packed and chopped
Instructions
Cut the pork tenderloin into ½ inch pieces and the pound each piece flat.