MYLIFECOOKBOOK
MYLIFECOOKBOOK
Try these Palmini noodles make from hearts of palms that are mixed with a creamy red pepper sauce, chicken and snow peas.
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MYLIFECOOKBOOK
Ingredients are
• red peppers
• garlic
• Better than Bouillon
• heavy cream
• parmesan cheese
• palmini noodles
• chicken & snow peas
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MYLIFECOOKBOOK
Simmer chopped red peppers and garlic in broth made with Better than Bouillon until tender.
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MYLIFECOOKBOOK
Once the peppers are soft, add them to a blender with the heavy cream and blend until pureed.
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Pour sauce back into the pan and mix in parmesan cheese. Add in the Palmi
ni
linguine noodles and snow peas and simmer for a few minutes.
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Then add in the chopped cooked chicken and you are done. Serve with additional parmesan cheese if you wish.
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This recipe should only take 15 -20 minutes and it’s a one pan keto dinner! Eliminate the chicken for a vegetarian dinner.
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MYLIFECOOKBOOK
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When using Palmini pasta rinse and drain them well. I like to cook them for a few minutes to take on the flavor of the sauce better.
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MYLIFECOOKBOOK
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MYLIFECOOKBOOK
This easy and delicious, low carb dinner has only 6.5g net carbs and 39g protein! And just 20 minutes to make.
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You might also like this
keto spaghetti casserole
using turnip noodles! Just has 4g net carbs and you won't believe how good the turnip noodles are!
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MYLIFECOOKBOOK
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