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Tender Slow Cooker Lamb Recipe (low carb)

This easy slow cooker lamb recipe is so tender it falls apart and melts in your mouth! It's great for making gyros or for a low carb lamb salad. Add a little tzatziki sauce and this lamb roast is delicious on it's own for a low carb dinner! 

Course Main Course
Cuisine Mediterranean
Keyword crockpot, gyro, lamb
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Servings 8
Calories 553 kcal
Author Denise


  • 4 lbs lamb roast (boneless)
  • 2 teaspoons salt
  • ½ teaspoon pepper
  • 1 teaspoon oregano
  • ½ teaspoon thyme
  • ½ teaspoon marjarom
  • 5 cloves garlic, cut into slivers


  1. Cut little wholes all around the lamb roast and stuff with the garlic slivers.

  2. Next mix all the spices together and then rub into the lamb roast all over.

  3. Place the roast into your slow cooker and cook on low for about 6 or 8 hours until tender.

  4. Half way through take out as much liquid as you can and reserve in case the meat gets dry or you want to make gravy. This will help the roast to get a nice crust.