These low carb Asian beef & cabbage noodles make for an easy stir fry dinner any night of the week. If you like Asian noodle dishes, you'll love these cabbage noodles with tender beef and spicy sauce. Each serving has only 4.1g net carbs!
Heat up a large saute pan and add the oil. When hot saute the beef until it's starting to brown.
In the meantime, mix the curry paste, soy sauce, sesame oil, Swerve brown sugar and rice wine vinegar.
When the meat starts to brown, add in the cabbage and pour the sauce over top. Cover and cook for 5 minutes.
Take the cabbage noodles, if you want them softer, cook for another 5 minutes.
Garnish with fresh cilantro or basil .
The nutritional information for 1 serving is:
390 cals / 22.3g fat / 7.1g carbs / 3g fiber / 38.2g protein = 4.1g net carbs