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Feta & zucchini low carb side dish on white plate with sprigs of thyme

Feta & Zucchini Low Carb Side Dish Recipe

This is an easy and tasty keto side dish that is perfect with summer zucchini and thyme!

Course Side Dish
Cuisine American
Keyword root vegetables, zucchini
Prep Time 10 minutes
Cook Time 15 minutes
Servings 3
Calories 122 kcal
Author Denise

Ingredients

  • 4 cups yellow and green zucchini, diced
  • 2 tablespoons butter
  • 1 tablespoons fresh thyme leaves
  • ½ cup feta cheese, crumbled
  • salt and pepper to taste

Instructions

  1. In a large saute pan, add your butter and when it's melted add the zucchin and thyme leaves. Sprinkle with salt and pepper.

  2. Saute until the zucchini is softened and starting to brown.

  3. Take off the stove and scatter the feta cheese.

  4. Slowly fold in the feta and serve.