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Vanilla Cream Cheese Frosting
Author
Denise
Ingredients
4
oz
Creme Cheese
2
Tablespoons
Swerve or Splenda
2
Tablespoons
Maple syrup
ΒΌ
cup
heavy whipping cream
1
teaspoon
vanilla extract
Instructions
In a high speed blender, add all the ingredients and blend on high till smooth.
Put bowl in the fridge for 20 minutes to thicken.