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This creamy paprika chicken & peppers dish is an easy skillet dinner that the whole family will love #SundaySupper

Creamy Paprika Chicken & Peppers #SundaySupper

This creamy paprika chicken & peppers dish is an easy skillet dinner that the whole family will love.
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 1 Tablespoon oil
  • 6 chicken thighs boneless skinless
  • salt and pepper
  • 1 Tablespoon butter
  • 1 onion thinly sliced
  • 2 cups of sweet bell peppers sliced
  • 2 Tablespoons of paprika
  • 1 cup of chicken broth
  • 1 teaspoon of crushed garlic
  • 1 cup of crushed tomatoes
  • 1 cup of sour cream

Instructions

  1. Add oil to a skillet and heat to medium high.
  2. Season your chicken with salt and pepper.
  3. Brown both sides of your chicken (about 5 minutes).
  4. Take out your chicken and set aside.
  5. Add the butter to your skillet and onions.
  6. Saute until translucent, about 5 minutes.
  7. Add peppers, garlic, broth and tomatoes, mix well and cook for another 5 minutes.
  8. Add chicken back to the pan, cover and cook for 10 minutes or until chicken is cooked and peppers are soft.
  9. Take out your chicken again and mix in the sour cream. Add your chicken back to the pan and serve.
  10. Spoon of egg noodles.