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This cranberry orange breakfast quinoa is a tasty, gluten free idea for breakfast. Only 7 minutes for an easy, healthy, tasty breakfast.

Cranberry Orange Quinoa Breakfast Bowl

This cranberry orange breakfast quinoa is a tasty, gluten free idea for breakfast. Only 7 minutes for an easy, healthy, tasty breakfast.
Course Breakfast
Cuisine American
Keyword quinoa
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 1
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • ½ cup quinoa, cooked
  • ½ cup almond milk, unsweetened
  • 2 tablespoons cranberries, dried
  • ½ teaspoon orange zest
  • 1 tablespoons pecans, crushed
  • 1 tablespoons almond slices
  • 1 tablespoon coconut sugar or sweetener of choice

Instructions

  1. Add all ingredients to a microwave safe bowl. Note ½ cup of almond milk makes a more liquidy bowl similar to oatmeal. If you like your less liquidy, try ¼ - ⅓ cup of almond milk or pour it out at the end.

  2. Mix well and cook for 2 minutes.

  3. Add more sweetener if you would like it sweeter.