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Here are 5 low carb cauliflower salad jars you can take or eat for lunch this week. All full of healthy, satisfying ingredients and come in the following flavors: Mexican, Cobb, Asian, Nicoise and Greek.

5 Low Carb Mason Jar Salads - Mexican Taco Salad Jar

Here are 5 low carb cauliflower salad jars you can take for lunch this week. All full of healthy, satisfying ingredients and come in the following flavors: Mexican, Cobb, Asian, Nicoise and Greek.
Prep Time 15 minutes
Total Time 15 minutes
Servings 1
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 4 oz taco meat*
  • 2 tablespoons shredded cheddar cheese
  • 2 green onions chopped
  • ½ plum tomato chopped
  • ¼ avocado chopped
  • ¼ cup raw cauliflower rice

Instructions

  1. In a quart size mason jar with a wide mouth start layering your ingredients.
  2. Make sure to start with your meat on the bottom and the rice on the top.
  3. Secure lid and refrigerate until ready to eat.
  4. To eat, dump into a large bowl and add dressing.
  5. * for taco meat I used 1lb 80% ground meat along with 1 T chili powder, ½ T onion powder, 1 t salt, 1 t garlic powder, ½ t paprika ½ t pepper, ½ Swerve sweetener (note only used 4oz)