5 Low Carb Mason Jar Salads - Mexican Taco Salad Jar
Here are 5 low carb cauliflower salad jars you can take for lunch this week. All full of healthy, satisfying ingredients and come in the following flavors: Mexican, Cobb, Asian, Nicoise and Greek.
Prep Time15minutes
Total Time15minutes
Servings1
AuthorDenise Wright (MyLifeCookbook.com)
Ingredients
4oztaco meat*
2tablespoonsshredded cheddar cheese
2green onionschopped
½plum tomatochopped
¼avocadochopped
¼cupraw cauliflower rice
Instructions
In a quart size mason jar with a wide mouth start layering your ingredients.
Make sure to start with your meat on the bottom and the rice on the top.
Secure lid and refrigerate until ready to eat.
To eat, dump into a large bowl and add dressing.
* for taco meat I used 1lb 80% ground meat along with 1 T chili powder, ½ T onion powder, 1 t salt, 1 t garlic powder, ½ t paprika ½ t pepper, ½ Swerve sweetener (note only used 4oz)