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The strawberry cheesecake bites are a little bit of low carb heaven. They taste like strawberry pretzel salad rolled up in one low carb bite. Only a few ingredients needed  to make these and they are only 1.7g net carbs per bite!

Strawberry Cheese Cake Bites - Low Carb

The strawberry cheesecake bites are a little bit of low carb heaven. They taste like strawberry pretzel salad rolled up in one low carb bite. Only a few ingredients needed  to make these and they are only 1.7g net carbs per bite!

Course Dessert
Cuisine American
Keyword cheesecake, dessert, low carb, strawberries, strawberrypretzel salad
Prep Time 1 hour 15 minutes
Total Time 1 hour 15 minutes
Servings 18
Calories 75 kcal
Author Denise

Ingredients

  • 6 strawberries, finely chopped
  • ½ cup raw pecans, chopped
  • 1 tablespoon butter
  • ½ teaspoon salt
  • 1 package sugar free cheesecake pudding (1 oz size)
  • 1 cup heavy whipping cream

Instructions

  1. In a skillet, melt butter and sprinkle salt over pecans and toast. Place in a bowl and let cool.

  2. Add pudding mix and heavy whipping cream to a mixing bowl and beat on high until thick and creamy.

  3. Mix in strawberries and set in the refrigerator for ½ hour.

  4. Take out of refrigerator and using a spoon take a scoop out of the cheesecake  mixture and loosely make a ball shape. Roll around in pecans and set on a plate. Do this with the rest of the mixture.

  5. Set plate in the freezer for 15 minutes to firm up and then store in the refrigerator.