If you are looking for an amazing ranch dressing recipe, that is dairy free and low carb I’ve got one for you! This is full of flavor and at only 0.3g net carbs per tablespoons, you can go to town on your salads.
Add all ingredients to a large bowl and whisk until well combined. Can also put into a food processor or blender.
Refrigerate until ready to use. Store in an airtight container for up to two weeks in the refrigerator.