Recipe: Chicken Chickpea Chili (using Salsa Verde)
This Chicken Chickpea Chili is a super easy and tasty dish that only takes minutes to make. The combination of homemade salsa verde, chicken and chickpeas make for a hearty, delicious meal.
Cook Time15minutes
Total Time15minutes
Servings4
AuthorDenise Wright (MyLifeCookbook.com)
Ingredients
2cupssalsa verdefrom my previous recipe
2cupscanned chickpeas
1cupchopped cooked chicken
cilantro to garnish
Instructions
Add salsa verde and chickpeas to a pan.
Heat for about 10 minutes.
Add chopped chicken until it's heated through. About 5 minutes.
Serve with cilantro as a garnish. Can also use avocados, chopped onions or sour cream.
Please note my recipe for Salsa Verde is pretty spicy so omit 1 jalapeƱo if you wish it to be less spicy.