These easy almond butter cookies only take 4 ingredients and are gluten free too! An easy, healthy cookie your whole family will love.
Preheat oven to 350°F.
Mix nut butter with Swerve sweetener. Add Torani syrup if using.
Spread the mixture to flatten the cookies with your hand. A fork dipped in water works well here too. The cookies will not flatten and spread on their own.
Bake for 10-12 minutes. Let cool completely then eat!