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Pear Chips
These are very simple to make and a healthy snack to much on. The slow cooking gives the pears a caramelized flavor that everyone will like.
Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings 1
Calories 102 kcal
Author Denise Wright (MyLifeCookbook.com)
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1
pear, thinly sliced (or as many as you like)
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Preheat your ove to 225 degrees F.
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Thinly slice your pear using a mandolin if possible.
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Place slices on a parchment lined cookie sheet.
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Bake for 2-3 hours, checking occasionally to make sure they are done.
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Store in a sealed container.