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Make Your Own Sun Dried Tomatoes and Hot Pepper Flakes
What a great way to preserve your harvest by making your own sun dried tomatoes and hot pepper flakes.
Author
Denise Wright (MyLifeCookbook.com)
Ingredients
30 - 40
grape tomatoes sliced in half
50
cayenne chiles
Instructions
Clean and thoroughly dry your tomatoes and peppers.
Slice your tomatoes and place on a tray of your
dehydrator
, sliced side up.
Add your peppers to another tray.
Set your dehydrator to 135 degrees or whatever you manufacturer setting for vegetables is.
Tomatoes should be ready in 8-10 hours.
Peppers should take 36-48 hours.
Check both every once in awhile for pieces that are done.
Crush the peppers to make your own spice in a food processor.
Freeze the tomatoes in a zip lock bag.