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white plate with kielbasa, potatoes and peppers

Potatoes Peppers and Kielbasa Skillet Dinner Recipe

This Kielbasa skillet dinner recipe with potatoes and peppers is an easy and delicious dinner your family will love. Perfect for busy days.

Course Main Course
Cuisine American
Keyword kielbasa, kielbasa recipe, skillet
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 4
Calories 401 kcal
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 3 Tablespoons olive oil
  • 3 potatoes chopped
  • 2 sweet bell peppers chopped
  • 1 onion chopped
  • 14 oz kielbasa sliced
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon oregano
  • ¼ basil
  • 1 teaspoon crushed garlic

Instructions

  1. Preheat oven to 375 degrees.
  2. Using 1 Tablespoon of olive oil, spread all over a cast iron or oven proof skillet.
  3. In a large bowl add your vegetables and kielbasa. Pour the rest of the olive oil over along with the spices and mix well.
  4. Spoon into your skillet and spread evenly.
  5. Bake for 1 hour or until potatoes are soft and browned.
  6. Serve immediately.