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Potatoes Peppers and Kielbasa Skillet Dinner Recipe
This Kielbasa skillet dinner recipe with potatoes and peppers is an easy and delicious dinner your family will love. Perfect for busy days.
Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Servings 4
Calories 401 kcal
Author Denise Wright (MyLifeCookbook.com)
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3
Tablespoons
olive oil
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3
potatoes
chopped
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2
sweet bell peppers
chopped
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1
onion
chopped
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14
oz
kielbasa
sliced
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½
teaspoon
salt
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¼
teaspoon
pepper
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¼
teaspoon
oregano
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¼
basil
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1
teaspoon
crushed garlic
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Preheat oven to 375 degrees.
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Using 1 Tablespoon of olive oil, spread all over a cast iron or oven proof skillet.
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In a large bowl add your vegetables and kielbasa. Pour the rest of the olive oil over along with the spices and mix well.
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Spoon into your skillet and spread evenly.
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Bake for 1 hour or until potatoes are soft and browned.
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Serve immediately.