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Loaded Potato Waffles
These loaded potato waffles are not only quick and easy to make, they taste delicious. A new way to eat your potatoes!
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Ingredients
- 1 egg
- ½ cup of cooked potatoes mashed up
- ¼ cup mozzarella shredded
- ¼ cup cheddar cheese shredded
- 2 Tablespoons grated Parmesan
- 2 strips of cooked bacon optional
- 2 green onions chopped optional
- sour cream optional
- cheddar cheese shredded (optional)
Instructions
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Grease your waffle iron if it calls for it (mine does not) and heat up.
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In a large bowl beat your egg and then add the mashed potato, cheddar, mozzarella and Parmesan cheese. Mix well.
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Make your waffles according to manufacturers instruction.
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I chose to make 6 small waffles. Larger waffles may stick or take more time cooking.
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When finished, top with bacon, green onions, shredded cheddar and sour cream if using.