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This low carb pepperoni pizza frittata is an easy dish that's great for those pizza cravings. Pizza for breakfast!

Low Carb Pepperoni Pizza Frittata

This low carb pepperoni pizza frittata is an easy dish that's great for those pizza cravings. Pizza for breakfast!
Course Main Course
Cuisine American
Keyword breakfast pizza, eggs, fritatta
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 8
Calories 231 kcal
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 12 eggs
  • 1/2 cup heavy cream
  • salt and pepper
  • 1/2 cup pizza sauce
  • 1 cup mozzarella, shredded shredded
  • 1/4 cup grated Parmesan cheese
  • 11 pepperoni slices

Instructions

  1. Preheat oven to 350 degrees.
  2. In a large bowl, whisk your eggs, cream, salt and pepper.
  3. In a cast iron skillet or oven proof skillet add your egg mixture and cook on medium heat for 5 minutes or until the sides firm up.
  4. Transfer to the oven and cook for 20 minutes.
  5. Take out of the oven and top with pizza sauce, cheeses and pepperoni.
  6. Place under the broiler for a few minutes until the cheese is melted and brown.