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This tomato bacon French toast is a savory change from the usual sweet French toast. A nice and easy dish for breakfast or lunch.

Tomato Bacon French Toast

This tomato bacon French toast is a savory change from the usual sweet French toast. A nice and easy dish for breakfast or lunch. 

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Calories 213 kcal
Author Denise Wright (MyLifeCookbook.com)

Ingredients

  • 1 Tablespoon olive oil
  • 1 cup of grape tomatoes
  • 1/2 teaspoon garlic crushed
  • 1/2 teaspoon Italian spices
  • 1 piece of bacon cooked
  • 2 pieces of bread
  • 1 egg
  • 1 teaspoon cream
  • salt and pepper to taste
  • Romano cheese for garnish optional

Instructions

  1. In a skillet, add your oil and heat over medium.
  2. Add your tomato, garlic and spices. Sprinkle with salt and pepper too.
  3. Saute for about 5 minutes until the tomatoes start to wilt.
  4. Heat a nonstick skillet over medium heat.
  5. In a large shallow bowl, beat your egg and cream.
  6. Dip a piece of bread in the egg mixture to coat both sides.
  7. Add to the skillet and cook until browned on both sides, about 5 minutes.
  8. Repeat dipping the bread and cooking it with the other piece of bread.
  9. Add bread to a plate and top with tomato mixture.
  10. Crumble bacon and sprinkle over tomatoes.
  11. Lastly sprinkle some freshly grated Parmesan or Romano cheese if using.
  12. Enjoy!