Print
This low carb holiday raspberry mimosa is the perfect drink to sip on Christmas morning or New Year's eve. Lightly sweet and easy to make you will want to drink them all year round.

Low Carb Holiday Raspberry Mimosa

This low carb holiday raspberry mimosa is the perfect drink to sip on Christmas morning or New Year's eve. Lightly sweet and easy to make you will want to drink them all year round.

Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 61 kcal

Ingredients

  • 1/4 cup fresh raspberries
  • 4 oz brut or dry champagne
  • 4 oz raspberry tea, brewed
  • 1 tbsp sugar free raspberry syrup

Instructions

  1. In a champagne glass or flute, add a few raspberries.

  2. Brew your tea using twice the amount of bags and let cool in the refrigerator until ready to use.

  3. Add the syrup or sweetener of your choice to the raspberry tea and mix well.

  4. Pour in 2 oz of raspberry tea and then follow with 2 oz of champagne.

Recipe Notes

You can substitute sweetener of your choice instead of the sugar free raspberry syrup. Use as much as tastes good to you.