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Cacao Bites:
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Take ½ cup of pitted dates and soak them in hot water for about 5 minutes until soft. In the meantime take ½ cup of walnuts and add to a food processor.Process until the walnuts are fine and sticky. If you over process they will turn into a nut butter.
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Add 2 tablespoons of cacao powder and pulse to mix.
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Drain the dates and add to the food processor and pulse until a sticky dough forms.
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Make balls out of the dough and roll in extra cacao powder and refrigerate.
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Pistachio Matcha Bites
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Take ½ cup of pitted dates and soak them in hot water for about 5 minutes until soft. In the meantime take ½ cup of pistachios and add to a food processor.Process until the pistachios are ground and a bit stickysticky. If you over process they will turn into a nut butter.
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Drain the dates and add to the food processor and pulse until a sticky dough forms.
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In a small bowl add the matcha green tea and Swerve sweetener.
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Make balls out of the dough and roll in the matcha green tea powder and refrigerate.
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Coconut Bites
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Add ¼ cup of coconut flakes and process in a food processor. Dump into a bowl and set aside for rolling in.
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Add the ½ cup coconut to the food processor and grind until fine.
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Add the walnuts and liquid stevia and process until a crumbly dough forms. If it seems to crumbly to form into balls, add a few drops of water.
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Form into balls and roll in the excess coconut flakes. Refrigerate or freeze.
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Goji Berry Bites
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Add hot water to the goji berries and soak for 5 minutes.
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In the meantime take ½ cup of walnuts and add to a food processor.Process until the walnuts are fine and sticky. If you over process they will turn into a nut butter.
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Drain the goji berries and add to the food processor and pulse until a sticky dough forms.
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Make balls out of the dough and roll in ground coconut and refrigerate.
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***Please Note*** Taste each dough and add addition sweetener or sugar if would like a sweeter product. The dates are pretty sweet but to some they may not be sweet enough.