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keto candied pecans

These make a great gift or sugar free snack.  Just 15 minutes to make and 2g net carbs!

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You just need 3 ingredients. • raw pecans • butter • Swerve brown sugar sweetener or Lakanto golden sweetener

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Using a large skillet melt the butter and sweetener. Mix well with a whisk to make the sweetener dissolve. 

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Once the sauce comes together add the pecans and mix to coat all of the nuts. Cook until the nuts start to brown and you can smell them roasting.

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You should contine to mix them every few minutes to make sure they don't burn. The whole process should only take 15 minutes.

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Cover a cookei sheet with wax paper. Pour the pecans on top and spread out the nuts to air dry.

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When nuts are fully dried, store in a sealed container or jar. I like to keep mine in the refrigerator so they last longer.

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These make a great keto gift for the holidays. Just place in a decorative jar or packaging.   1 serving has only 2g net carbs.

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These pecans go great as a topping for this low carb pumpkin cake you make in the slow cooker.

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Or try these keto everything bagel spice pecans for a salty low carb pretzel substitute. Just 3 ingredients and 15 minutes to make.

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Another keto pecan snack are these peanut butter filled keto chocolate covered pecans. It’s similar to peanut butter filled chocolate covered pretzels